Event horses are asked to deliver across three
very different phases - precision in dressage, power in show jumping and
sustained athletic effort across country. It’s a unique demand that places
significant strain on the body, particularly when it comes to hydration and
electrolyte balance.
Yet electrolytes are often only considered
after your horse has crossed the finish line. In reality, their role begins
long before a horse leaves the start box.
How Much Do Event Horses Actually Lose?
Research suggests:
- horses can sweat 5–7 litres per hour during moderate work
- this can increase to 10–15 litres per hour during more intense effort
- prolonged exercise can result in 20+ litres of fluid loss over
the day
Each litre of sweat carries electrolytes with it, meaning losses quickly accumulate across warm-up, cross-country and recovery. As highlighted by Iowa State University Extension and Outreach:
“The sheer volume of sweat horses produce causes substantial electrolyte losses, particularly sodium and chloride."
In a sport where margins are tight, even small physiological imbalances can have a noticeable impact on performance and recovery and so it is important not to overlook supplementation with balanced electrolytes.
Salt Requirements Increase with Workload
At maintenance, a 500 kg horse requires around 50 grams of salt per day. However, once a horse is in regular work, this requirement increases significantly, up to 120g of salt for horses in hard work!
During periods of sweating, daily salt needs
can rise sharply depending on workload, duration and environmental conditions.
For many event horses, forage and salt licks alone are unlikely to meet these
increased demands, particularly during the height of the season and so
supplementation is needed.

• Fading energy or stamina on cross country
Electrolyte balance does not operate in isolation. The digestive system (particularly the hindgut) plays a central role in fluid absorption and nutrient utilisation. Sodium chloride contributes to normal digestive function by supporting gastric acid production and maintaining fluid balance within the digestive system.


